Chocolate Chip Banana Bread French Toast
Details
- Timing
- Timing
- Total:
- Bake:
- 45 Min.
- Prep:
- 20 Min.
- Skill Level:
- Beginner
- Yields:
- 6-8 servings
HERSHEY'S CHIPITS Chocolate Chip Banana Bread French Toast is an easy recipe you can whip up for brunch this weekend!
Ingredients & Directions
- Prep Time
- 20 minutes
- Bake Time
- 45 minutes
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
4eggs
-
1 cuphalf and half (10%) cream (250 mL)
-
1/2 cupmilk (125 mL)
-
1/4 cuppacked brown sugar (60 mL)
-
2 tspsvanilla extract (10 mL)
-
1 tspground cinnamon (5 mL)
-
1/4 tspground allspice (1 mL)
-
1/4 tspground cloves (1 mL)
-
1/4 tspground ginger (1 mL)
-
1/4 tspground nutmeg (1 mL)
-
2bananas, sliced
-
1brioche bread loaf, cubed (14 oz/400 g)
-
3/4 cupHERSHEY'S CHIPITS Pure Semi-Sweet Chocolate Chips (plus 2 tbsps), divided (205 mL)
-
3/4 cupchopped walnuts, divided (175 mL)
Key Ingredients
Directions
11x7-inch Baking Dish
Oven
Measuring Cups
Preheat oven to 350°F (180°C). Grease 11 x 7-inch (28 x 18 cm) baking dish.
Whisk eggs, cream, milk, brown sugar, vanilla, cinnamon, allspice, cloves, ginger and nutmeg in medium bowl until blended. Add bananas, brioche cubes, 3/4 cup (175 mL).
HERSHEY’S CHIPITS Pure Semi-Sweet Chocolate Chips and 1/2 cup (125 mL) walnuts; toss to coat. Transfer to baking dish and sprinkle with remaining HERSHEY'S CHIPITS and remaining walnuts.
Bake for 40 to 45 minutes or until top is golden brown, edges are crisp and mixture is set.
Serve with whipped cream, vanilla ice cream or dollop of plain Greek yogurt, if desired.
Drizzle with pure maple syrup or liquid honey for extra sweetness.
