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HERSHEY'S CHIPITS Baked Chocolate Chip Donuts

hersheys chipits baked chocolate chip donuts

Details

Timing
Timing
Total:
Bake:
10 Min.
Skill Level:
Intermediate
Yields:
12 donuts

A delicious pink recipe with the mix of HERSHEY'S CHIPITS with warm nutmeg for creating Baked Chocolate Chip Donuts. Take a look at it here!

Ingredients & Directions

Bake Time
10 minutes

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

  • 2 cups
    flour (500 mL)
  • 3/4 cup
    sugar (175 mL)
  • 2 tsps
    baking powder (10 mL)
  • 1/2 tsp
    salt (2 mL)
  • 1/4 tsp
    ground nutmeg (1 mL)
  • 2
    eggs
  • 1 cup
    milk (250 mL)
  • 1 tbsp
    vegetable oil (15 mL)
  • 1 tsp
    vanilla extract (5 mL)
  • 1/2 cup
    HERSHEY'S CHIPITS Milk Chocolate Chips (125 mL)
  • 1 cup
    white buttercream or cream cheese frosting (250 mL)
  • pink gel food colouring

Key Ingredients

HERSHEY'S CHIPITS Milk Chocolate Chips, 250g bag - Front of Package
Where to Buy

Directions

Equipment Needed 
oven Oven
donut pans (2) 6-hole donut pans
measuring cups Measuring Cups
mixing bowl Mixing Bowl
mixer Mixer
1

Preheat oven to 400ºF (200ºC). Spray two 6-hole donut pans with non-stick spray.

2

In a large bowl, combine the first five dry ingredients. Mix in eggs, milk, oil and vanilla extract. Stir in HERSHEY’S CHIPITS Milk Chocolate Chips.

3

Pour batter into prepared donut pan and bake for 10-12 minutes. Remove from oven and cool completely.

4

While donuts are cooling, add a thin ribbon of gel food colouring to a cup of frosting and mix well. The frosting should have a very pale pink hue; remember, with gel food colouring, a little goes a long way! Frost three donuts at a time. Add a little more food colouring to the frosting, mix well, and frost three more donuts. Repeat twice for the remaining six donuts. Decorate with HERSHEY'S CHIPITS Milk Chocolate Chips!

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