JOLLY RANCHER Jolly Beans Bark Recipe
Details
- Timing
- Timing
- Total:
- Prep:
- 10 Min.
- Skill Level:
- Beginner
- Yields:
- 1 1/2 lb (750 g) candy
Give your taste buds a festive kick with HERSHEY'S CHIPITS Jolly Beans Bark Recipe. Made with JOLLY RANCHER for that extra flavour. Try it today!
Ingredients & Directions
- Prep Time
- 10 minutes
- Chill Time
- 30 minutes
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
1 2/3 cups
-
1 1/3 cups
-
2 tspsvegetable shortening (10 mL)
-
1 cupJOLLY RANCHER Jolly Beans Candy (250 mL)
Key Ingredients
Directions
13x9-inch (33x23 cm) Baking Pan
Wax Paper
Measuring Cups
Microwave-Safe Bowl
Microwave
Refrigerator
Line a 9 x 13-inch (3 L) baking pan with waxed paper. Place milk chocolate chips and half the shortening in a microwave-safe bowl. Microwave on MEDIUM (50%) for 90 seconds; stir. If necessary, microwave an additional 15 seconds at a time, stirring after each heating, until chocolate is melted and smooth.
Working quickly, melt the white creme chips with the remaining shortening in a second microwave-safe bowl, using the same method as above.
Alternately spoon melted chip mixtures onto prepared pan. Swirl with knife for a marbled effect. Sprinkle evenly with Jolly Beans Candy. Gently tap the pan against the counter to sink the Jolly Beans Candy into the chocolate. Chill for 30 minutes or until firm. Break into pieces. Store, in an airtight container at room temperature, for up to 1 week. Makes about 1 1/2 lb (750 g) candy.
This recipe doubles or triples easily and is a terrific last-minute hostess gift or party treat.
