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HERSHEY'S CHIPITS Berry Loaf Recipe

hersheys chipits berry loaf recipe

Details

Timing
Timing
Total:
Bake:
1 Hr. 10 Min.
Prep:
10 Min.
Skill Level:
Intermediate
Yields:
1 loaf

Made with HERSHEY'S CHIPITS, this easy berry loaf recipe is packed full of berries! Get the Berry Loaf Recipe here!

Ingredients & Directions

Prep Time
10 minutes
Bake Time
1 hour 10 minutes

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

  • 2 cups
    all-purpose flour (500 mL)
  • 1 cup
    granulated sugar (250 mL)
  • 1 1/2 tsps
    baking powder (7 mL)
  • 1 tsp
    salt (5 mL)
  • 1/2 tsp
    baking soda (2 mL)
  • 3/4 cup
    fresh orange juice (175 mL)
  • 1 tsp
    freshly grated orange peel (5 mL)
  • 2 tbsps
    vegetable shortening (30 mL)
  • 1
    egg, lightly beaten
  • 1 cup
    fresh cranberries, chopped (250 mL)
  • 1 cup
    HERSHEY'S CHIPITS Mini Semi Sweet Chocolate Chips (250 mL)
  • 3/4 cup
    chopped nuts (175 mL)
  • icing sugar glaze (see below)

Directions

Equipment Needed 
oven Oven
loaf pan 9x5-inch (23x12 cm) Loaf Pan
measuring cups Measuring Cups
mixing bowl Mixing Bowl
mixer Mixer
wire rack Wire Rack
1

Preheat oven to 350°F (180°C). Grease a 9 x 5-inch (2 L) loaf pan.

2

Stir flour with sugar, baking powder, salt and baking soda in a large bowl. Add orange juice, orange peel, shortening and egg. Stir until well blended. Stir in cranberries, mini chocolate chips and nuts. Pour batter into loaf pan.

3

Bake for 65 to 70 minutes or until a tester inserted into the center comes out clean. Cool for 10 minutes before removing to a wire rack to cool completely. Garnish with Icing Sugar Glaze (if using).

Icing Sugar Glaze: Beat 1 cup (250 mL) icing sugar with 1 tbsp (15 mL) milk, 1 tsp (5 mL) softened butter and 1/2 tsp (2 mL) vanilla extract until smooth. (Thin glaze by stirring an additional 1 tsp (5 mL) milk at a time until it reaches preferred consistency.)

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