Skip to main content
Popular

REESE'S Chewy Chocolate Cookies Recipe

Details

Timing
Timing
Total:
Bake:
8 Min.
Yields:
about 4-1/2 dozen cookies

These chocolate peanut butter cookies from Hershey's take less than 10 minutes! Eat them as is or turn them into ice cream sandwiches. Try it here!

Ingredients & Directions

Bake Time
8 minutes

Ingredients

Directions

Equipment Needed 
oven Oven
measuring cups Measuring Cups
mixer Mixer
mixing bowl Mixing Bowl
cookie sheet Cookie Sheet
wire rack Wire Rack
1

Heat oven to 350°F (180°C).

2

In large bowl, beat butter and sugar until fluffy. Beat in eggs and vanilla until creamy.

3

In medium bowl, mix together flour, cocoa, baking soda and salt. Gradually add to butter mixture, beating well.

4

Stir in peanut butter chips. Drop by rounded teaspoons onto ungreased cookie sheet.

5

Bake 8 to 9 minutes. (Do not overbake; cookies will be soft. They will puff while baking and flatten while cooling.) Cool slightly; remove from cookie sheet to wire rack. Cool completely.

Variations:

Pan Recipe: Spread batter in greased 15-1/2 x 10-1/2-inch (39 x 27 cm) jelly roll pan. Bake at 350°F (180°C) 20 minutes or until set. Cool completely in pan on wire rack; cut into bars. Makes about 4 dozen bars.

Ice Cream Sandwiches: Prepare Chewy Chocolate Cookies as directed; cool. Press small scoop of vanilla ice cream between flat sides of cookies. Wrap and freeze.