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HERSHEY'S MINI REESE'S PIECES Peanut Butter Cookies Recipe

Details

Time
24 minutes
Yields
30 cookies

Weekends should be full of treats. Try out HERSHEY'S MINI REESE'S PIECES in the mini Peanut Butter Cookies recipe and get baking. Take a look here!

Ingredients & Directions

Prep Time
12 minutes
Bake Time
12 minutes

Ingredients

  • 1/2 cup
    butter or margarine, softened (125 mL)
  • 1/2 cup
    granulated sugar (125 mL)
  • 1/2 cup
    packed light brown sugar (125 mL)
  • 1/2 cup
    creamy peanut butter (125 mL)
  • 1
    egg
  • 1/2 tsp
    vanilla extract (2 mL)
  • 1 cup
    all-purpose flour (250 mL)
  • 1/2 tsp
    baking soda (2 mL)
  • 1/4 tsp
    salt (1 mL)
  • 1 cup
READY TO MAKE THIS RECIPE

Directions

Equipment Needed 
oven Oven
measuring cups Measuring Cups
mixing bowl Mixing Bowl
cookie sheet Cookie Sheet
wire rack Wire Rack
mixer Mixer
1

Heat oven to 350°F (180°C).

2

Beat butter, granulated sugar, brown sugar, peanut butter, egg and vanilla in large bowl until fluffy. Stir together flour, baking soda and salt; gradually add to butter mixture, beating until well blended. Stir in candies. Drop by heaping teaspoons onto ungreased cookie sheet.

3

Bake 10 to 12 minutes or until edges are lightly browned; remove from oven. Cool slightly; remove from pan to wire rack. Cool completely.